On the 20 September 2021, the National Agri-food Information System (NAIS) project has been successfully published on the website of Observatory of Public Sector Innovation (OPSI). This project was the implementation by the ASEAN Food Security Information System (AFSIS) in cooperation with EPIS, Ministry of Agriculture, Food, and Rural Affairs, South Korea to conduct an ICT-based agricultural data management system in 6 ASEAN member countries namely Indonesia, Lao PDR, Cambodia, Philippines, Vietnam, and Myanmar.
This program which implemented during 2014-2020 consists of the digitalization process as well as a human capacity building program. The project’s core objectives are to improve the information collection of the agricultural statistics to be more of the paperless work process as well as accumulate the data and develop human resources in order to enhance food security in the ASEAN region.
For more details, please kindly visit: https://oecd-opsi.org/innovations/asean-food-security-information-system-afsis-innovation-for-agricultural-data-management-utilization/
The ASEAN Food Security Information System (AFSIS) Secretariat, in collaboration with the Ministry of Agriculture, Forestry and Fisheries (MAFF) Japan, Japan Aerospace Exploration Agency (JAXA), Remote Sensing Technology Center of Japan (RESTEC), and Geo-Informatics and Space Technology Development Agency (GISTDA), conducted the 2nd Hands-on Training Courses for Agricultural Statisticians, the Final Workshop, and the 2nd Seminar for Executive Officials under the JAIF Project entitled “Improvement of Rice Paddy Area Statistics and Damage Assessment using Earth Observation Satellites for ASEAN” in Sriracha, Chonburi Province, and Bangkok, Thailand.
On 23 April 2026, the AFSIS Secretariat participated in the Ad-Hoc Senior Officials Meeting of the ASEAN Ministers on Agriculture and Forestry (SOM-AMAF), held via a virtual platform, to discuss the implications of recent developments in the Middle East on regional food security and to identify coordinated measures to enhance ASEAN’s food resilience, in preparation for the ASEAN Ministers on Agriculture and Forestry (AMAF) Meeting.
The agricultural sector plays a vital role in supporting food security and livelihoods across ASEAN, where diverse production capacities shape the availability of major agricultural commodities such as rice, maize, sugarcane, soybean, and cassava. This report examines the SSR patterns across ASEAN to emphasize regional strengths, structural imbalances, and the implications for food security and agricultural policy in the region.
The self-sufficiency ratio (SSR) is a key indicator of food security. It shows how well Southeast Asian countries can meet rice demand through domestic production, with the region overall remaining increasingly self-sufficient despite ongoing challenges.